High west bourbon whiskey is a blend of straight bourbon whiskeys aged for a minimum of two years in charred white american oak barrels. It is crafted without chill filtration or carbon treatment, showcasing an earthy complexity due to a variety of high rye content mash bills. Its flavor profile includes notes of honey nougat, sweet cornbread biscuits, and lemon zest complemented by caramel apples and pecan pie, which linger on the finish. The bourbon is bottled at 46% alcohol by volume. Enjoy the depth and balance of flavors that embody the spirit of the american west.
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